TROPICAL SALAD WITH FRIED CHICKEN BREAST AND POTATOES.

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INGREDIENTS:

• A chicken breast.
• 3 cloves of garlic.
• 2 fresh mangoes.
• A fresh pineapple.
• 2 cups of straberries.
• 4 kiwis.
• 2 green apples.
• 1/2 cup of prasley
• 2 lemons.
• 1/2 pound of salted cheese
• 2 tablespoon of olive oil
• Salt and pepper to taste.
• 4 potatoes.

PREPARATION:

• Chop the chicken breast into 4 portions.
• Crush tne garlic cloves.
• Rub the chicken breast slices with the garlic.
• Fry the chicken breast portions.
• Wash all fruits.
• Chop the mangoes into cubes.
• Chop the pineapple into cubes.
• Chop the strawberries.
• Chop the kiwis.
• Chop the green apples.
• Chop de prasley.
• Squeeze de lemons.
• Grate the cheese salty.
• Mix all fruits in a bowl.
• Add the 2 tablespoon of olive oil.
• Add salt and pepper to taste.
• Add the salted cheese.
• Peel, chop and fry the potatoes,
• Serve